This study is a randomised controlled trial to determine the effect of Black Raisin on some cardiovascular risk factors, serum levels of Malondialdehyde (MDA) and total antioxidant capacity in 40 male and female patients with hyperlipidemia Referred to The Neshat clinic of Dezful county. The criteria for entering to this research are included : patients with Cholesterol above 200 milligrams per deciliter or Triglycerides above 150 mg per deciliter and The criteria for extracting to this research are included : Pregnant, liver disease, kidney disease, Hypothyroidism and Hyperthyroidism, Myocardial Infarction and Diabetes .Patients randomly are placed in two groups of intervention (n = 20) and ontrol (n = 20). Intervention group consumes 90 gram black Raisin daily for 5 weeks and the control group receives no intervention. Amount of energy and macronutrients received via Raisins are Replaced in intervention group. Anthropometric measurements, blood pressure, physical activity and 24-hour Dietary Recall are collected for three consecutive days at baseline and 5 weeks after the intervention . 10 cc blood will be taken after 12 to 14 hours of overnight fasting, at the beginning and after 5 weeks of Intervention. Biochemical analysis of Total Cholesterol, Triglycerides, LDL-C, HDL-C, LDL, will be done on fasting serum sampales ,as well as, serum levels of TAC and MDA will be evaluate. evaluating of Fibrinogen and factor VII on plasma samples will be done by related kits .