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Study aim
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This study aimed to investigate the effect of artichoke leaf extract supplementation on oxidative stress status, inflammatory markers and clinical symptoms in patients with knee osteoarthritis
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Design
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This study is a two-arm parallel group randomized trial, conducted on 46 patients with knee osteoarthritis.
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Settings and conduct
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This randomized double blind placebo controlled trial will be performed in Zabol city. Participants will be randomly allocated to intervention and control groups.Participants and the principal investigator will be blinded to the study groups.
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Participants/Inclusion and exclusion criteria
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Inclusion criteria: Willingness and ability to collaborate on project, aged 40-70 years from both sex, confirmation of bilateral primary knee osteoarthritis, body mass index between 25-35 kg/m2, Consumption of glucoseamine, chondrotin sulphate supplements and acetaminophene as anti-pain drug
Exclusion criteria: Alcohol consumption; smoking; pregnant and lactating women; having an active synovitis; affected by cardiovascular disease, renal failure, diabetes mellitus, liver dysfunction, cancer; consumption of Furosemide, Probenecid, Sulphonamides, Methotrexate; Consumption of fish oil supplement or other antioxidant supplements currently or within 3 months before intervention; history of allergy to artichoke family plants and their products
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Intervention groups
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Subjects in the intervention group will receive four pills of artichoke leaf extract (each containing 450 mg, totaling 1800 mg daily), and placebo group will receive four placebo pills (containing corn flour) for 12 weeks.
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Main outcome variables
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Main outcome variables: Clinical symptoms including pain, joint stiffness and disability; Inflammatory markers including interleukin 1β (IL-1β), IL-6, and TNF-α; Oxidative markers including malondialdehyde (MDA), total antioxidant capacity (TAC), and total oxidant capacity (TOS).